Friday, December 5, 2014

Cauliflower-Coriander Fritters



Grind 1 cup of coriander leaves with 3 green chillies. Mix in one cup of maida, 2 tblsp of cornflour, 1 tsp besan Salt to taste, ½ tsp Chaat Masala, ½ tsp hing, pinch of soda to form a thick batter.

Keep it in fridge for some time. Cut cauliflower into florets of dsired size dip the batter & deep fry.
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