Tambdi Bhajji- Sukkale Sungata Ambata/ Red Amaranth Leaves- Sun dried Prawns Onion seasoned Curry.

Tambdi Bhajje Chettambado/ Red Amaranth Leaves Fritters (Vadas).

Tambdi Bhajji- Cabbage Sannapolo (Red Amaranth Leaves- Cabbage Spicy Dosa).

Varai-Tambdi Bhajji (Indian Barnyard Millet- Red Amaranth Leaves) Masala Bhaat.

Horse Gram~Red Amaranth Leaves Garlic Seasoned Curry.

Red Amaranth Leaves (Tambdi Bajji)~Jackfruit Seeds (Bikkand) Ambat.

Tambdi Bhajji Sasam (Red Amaranth Leaves Curry)~ 1.

Tambdi Bhajji- Beetroot Sasam (Red Amaranth Leaves- Beetroot Curry)".

Red Amaranth Leaves Bhaji.

Red Amaranth Leaves And Shell Fish Curry.

Tambdi Bhajji Bendi (losun panna)/ Red Amaranth Leaves Curry seasoned with Garlic.

Tambde Bajiche Sannapolo / Red Amaranth leaves spicy dosa.

Tambdi Bajje Ambat/ Red Amaranth Leaves Curry with Onion Seasoning.

Dal Vada with Red Amaranth leaves / Chattambado with Tambdi bajji.