Gayathri Pai's Food Bytes: #ambat

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Showing posts with label #ambat. Show all posts

Tuesday, July 21, 2026

Jeev kadgi-Bikkanda- Kudampuli- Teppala Ambat (Breadfruit- Jackfruit Seeds- Malabar Tamarind Curry).

Posted by Gayathri Pai at 2:40:00 PM No comments:

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Labels: #ambat, #Curry, #gayathripai, #gayathripaisfoodbytes, #GpFudByts, #gsbrecipes, #Jevana, #Lunchtime, #Meals, #teppal

Tuesday, April 7, 2026

Kooka- Tendle- Bibbo- Mashinga Saanga ghalnu Ambata (Chinese Potato- Ivy Gourd- Cashew Nut- Drumstick Curry).

Posted by Gayathri Pai at 9:23:00 PM No comments:

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Labels: #ambat, #Curry, #gayathripai, #gayathripaisfoodbytes, #GpFudByts, #gsbrecipes, #Jevana, #Lunchtime, #Meals, Cashew Nuts, Drumstick, Kooka, Tendle

Friday, August 22, 2025

Combo Meals: Kirlailele Bagado- Magge- Bibbo- Bikkanda- Ambado ghalnu Ambat served with Urad- Tandla Khotto.

Posted by Gayathri Pai at 1:09:00 PM No comments:

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Labels: #ambat, #AmchiDish, #Amchigele, #Breakfast, #ComboMeals, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #khotto, #Konkani, #Lunchtime, #Mangalore, #Saraswat, #SouthIndian

Saturday, February 15, 2025

Vatano- Kadgi- Batate Ambat (Green Peas- Raw Jackfruit- Potato Curry).

Posted by Gayathri Pai at 9:04:00 PM No comments:

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Labels: #ambat, #AmchiDish, #Amchigele, #Curry, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Saraswat, #SouthIndian, GreenPeas, Kadgi, Potato, RawJackfruit

Thursday, July 25, 2024

Mandeli Gashi/ Ambata (Golden Anchovies Fish Curry).

Posted by Gayathri Pai at 8:03:00 PM No comments:

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Labels: #ambat, #AmchiDish, #Amchigele, #Curry, #Fish, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #NonVeg, #Saraswat, #SeaFood, #SouthIndian

Wednesday, June 26, 2024

Vali- Magge Ambat (Malabar Spinach- South Indian Cucumber/ Southekayi Curry).

Posted by Gayathri Pai at 6:40:00 PM No comments:

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Labels: #ambat, #AmchiDish, #Amchigele, #Curry, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Konkani, #Magge, #Mangalore, #Saraswat, #SouthIndian, Malabar Spinach

Tuesday, June 4, 2024

Kirlailele Bagado- Sukkale Sungata- Bimbla Ambat (Sprouted Red- Eyed Beans-Dry Prawns-Tree Sorrel Fruit Curry).

Posted by Gayathri Pai at 6:59:00 PM No comments:

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Labels: #ambat, #AmchiDish, #Amchigele, #Curry, #Fish, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #Saraswat, #SouthIndian, #Sprouts, #SunDried

Thursday, August 2, 2018

Kirlailele Matki~ Magge~ Ambado~ Bibbo ghalnu Ambat (Sprouted Moth Bean~ South Indian Cucumber~ Hogplum~ Cashew Nut Curry)

Posted by Gayathri Pai at 6:59:00 PM No comments:

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Labels: #ambat, #AmchiDish, #Amchigele, #Curry, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Magge, #Mangalore, #Meals, #Saraswat, #SouthIndian, #Sprouts

Tuesday, January 27, 2015

Tambdi Bajje Ambat/ Red Amaranth Leaves Curry with Onion Seasoning.

Posted by Gayathri Pai at 10:02:00 PM No comments:

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Labels: #ambat, #AmchiDish, #Amchigele, #bajji, #gayathripai, #gayathripaisfoodbytes, #gojju, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #Saraswat, #SouthIndian, Amaranth leaves

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