Gayathri Pai's Food Bytes: #saar

Gayathri Pai's Food Bytes

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Showing posts with label #saar. Show all posts

Showing posts with label #saar. Show all posts

Sunday, December 14, 2025

Kulitha Kadhi (Horse Gram Masala Saar).

Posted by Gayathri Pai at 9:09:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #kadhi, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Horse Gram, kulith

Thursday, September 25, 2025

Varieties of Saaru/ Saar prepared with Kali Tori/ Black Pigeon Peas cooked water.

Posted by Gayathri Pai at 7:50:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Articles_on_Food, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Konkani, #Mangalore, #saar, #Saraswat, #Soup, #SouthIndian, Kali Tori

Wednesday, August 13, 2025

Chano- Kudampuli Saaru (Whole Bengal Gram- Malabar Tamarind Saar).

Posted by Gayathri Pai at 12:47:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Beverage, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian

Monday, March 31, 2025

Teeku Pudina Saaru (Spicy Mint Leaves Saar.

Posted by Gayathri Pai at 1:15:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Beverage, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Mint leaves

Tuesday, February 25, 2025

Spicy Tomato-Coconut Saar.

Posted by Gayathri Pai at 1:59:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Beverage, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Tomato

Wednesday, December 4, 2024

Mitta ghallele Avale Saaru (Brine Amla/ Nellikayi/ Indian Gooseberry Saar).

Posted by Gayathri Pai at 7:28:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Brine, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Amla

Sunday, April 14, 2024

Mitta Ghallele Avale Rasam (Brine Gooseberry/ Amla/ Nellikai Rasam).

Posted by Gayathri Pai at 9:39:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Brine, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Amla

Wednesday, August 16, 2023

Tikshe- Amshe- Godhse Venti Saaru (Spicy- Tangy- Sweet Colocasia Leaves Stems Saar).

Posted by Gayathri Pai at 8:21:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #Food, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Colocasia Stems

Friday, June 2, 2023

Tikshe'-Amshe' Dalimbe Sallache Saaru (Spicy- Tangy Pomegranate Peels Saaru.

Posted by Gayathri Pai at 9:12:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #bestoutofwaste, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Pomegranate

Friday, April 17, 2020

Ambuli- Vonve Palle Pattal Saaru (Raw Mango- Ajwain Leaves Thin Saar).

Posted by Gayathri Pai at 5:12:00 PM No comments:

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Labels: #gayathripai, #gayathripaisfoodbytes, #GpFudByts, #gsbrecipes, #Jevana, #Lunchtime, #Meals, #rawmango, #saar, #Soup, Ajwain leaves

Thursday, February 20, 2020

Kali Tori (Black Pigeon Peas) Garlic seasoned Saaru (Saar).

Posted by Gayathri Pai at 6:56:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Kali Tori

Saturday, December 7, 2019

Tomato~Fresh Turmeric Root Saar; A delicious~ healthy saar.

Posted by Gayathri Pai at 8:02:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Konkani, #Mangalore, #saar, #Saraswat, #SouthIndian, Tomato, TurmericRoots

Sunday, October 21, 2018

Kali Tori~ Tomato Saaru/ Black Pigeon Peas~ Tomato Saar.

Posted by Gayathri Pai at 1:21:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #Soup, #SouthIndian, Kali Tori, Tomato

Wednesday, October 17, 2018

Avalo~Gosale Shire Saaru / Gooseberry~Ridge Gourd Skin Saar.

Posted by Gayathri Pai at 9:10:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Amla, Ridge Gourd

Tuesday, July 17, 2018

Sambarpalli Panna Kadhi (Sambar balli/ Ajwain/ Vonvo/ Doddapatre Leaves Saar).

Posted by Gayathri Pai at 8:35:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Healthcare, #kadhi, #Konkani, #Mangalore, #saar, #Sambarpalli, #Saraswat, #SouthIndian, Ajwain leaves

Wednesday, July 27, 2016

Spicy Pepper (Kaali Mirch/ Mire) Rasam

Posted by Gayathri Pai at 1:15:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Beverage, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Tomato

Wednesday, March 30, 2016

Spicy Tangy Ambuli Rasam (Raw Mango Rasam).

Posted by Gayathri Pai at 7:19:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Beverage, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Meals, #saar, #Saraswat, #SouthIndian, Raw Mango

Wednesday, April 15, 2015

Kulitha Saaru losuna panna ghalnu / Horse gram Saar seasoned with garlic

Posted by Gayathri Pai at 11:58:00 AM No comments:

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Labels: #AmchiDish, #Amchigele, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Konkani, #Mangalore, #saar, #Saraswat, #soups, #SouthIndian, Horse Gram, kulith

Saturday, January 3, 2015

Kali Tori Saaru ani Upkari (Black Pigeon Peas Saar and Bhaji) with Garlic Seasoning.

Posted by Gayathri Pai at 6:15:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Konkani, #Mangalore, #saar, #Saraswat, #SouthIndian, #Upkari, Kali Tori

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