Gayathri Pai's Food Bytes: turmericleaves

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Showing posts with label turmericleaves. Show all posts

Friday, October 4, 2024

Naivedyam : Varai Cheppi Kheeri (Indian Barnyard Millet Cooked in Coconut Milk).

Posted by Gayathri Pai at 9:04:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #CoconutMilk, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Kheeri, #Konkani, #Mangalore, #millet, #Naivedyam, #Saraswat, #SouthIndian, turmericleaves, Varai

Thursday, July 14, 2022

Haldi Paana/ Turmeric Leaves in my window sill.

Posted by Gayathri Pai at 1:38:00 PM No comments:

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Labels: #gayathripai, #gayathripai'sfoodbytes, #GpFudByts, #GPThoughts_N_Notes, turmericleaves

Thursday, August 11, 2016

Huni huni Ponsache Muddo (Patholi) Haldi pannari/ Steaming Hot Ripe Jackfruit Dumplings prepared on Turmeric Leaves.

Posted by Gayathri Pai at 7:30:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Dessert, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #GSBFood, #Konkani, #Mangalore, #naivedym, #Patholi/Muddo, #Saraswat, #SouthIndian, #Sweet, Jackfruit, turmericleaves

Thursday, August 20, 2015

Naivedyam : Cheppi Kheeri Haldi Paan ghalnu/ Rice Cooked in Coconut Milk+ Turmeric Leaves

Posted by Gayathri Pai at 7:32:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #CoconutMilk, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Jevana, #Kheeri, #Konkani, #Lunchtime, #Mangalore, #Meals, #Naivedyam, #Saraswat, #SouthIndian, turmericleaves

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Friday, October 4, 2024

Naivedyam : Varai Cheppi Kheeri (Indian Barnyard Millet Cooked in Coconut Milk).

Thursday, July 14, 2022

Haldi Paana/ Turmeric Leaves in my window sill.

Thursday, August 11, 2016

Huni huni Ponsache Muddo (Patholi) Haldi pannari/ Steaming Hot Ripe Jackfruit Dumplings prepared on Turmeric Leaves.

Thursday, August 20, 2015

Naivedyam : Cheppi Kheeri Haldi Paan ghalnu/ Rice Cooked in Coconut Milk+ Turmeric Leaves

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