Gayathri Pai's Food Bytes: Whole-Masoor

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Showing posts with label Whole-Masoor. Show all posts

Tuesday, April 28, 2026

Barshe Dhanya- Gardudde SaarUpkari (Mixed Pulses- Bottle Gourd Patla Bhaji).

Saturday, July 13, 2024

Garlic Seasoned and Mustard- Curry Leaves Seasoned- Whole Masoor- Gardudde Saar Upkari (Whole Red Lentil- Bottle Gourd Curry).

Sunday, November 18, 2018

Whole Masoor Saar Upkari.

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Tuesday, April 28, 2026

Barshe Dhanya- Gardudde SaarUpkari (Mixed Pulses- Bottle Gourd Patla Bhaji).

Saturday, July 13, 2024

Garlic Seasoned and Mustard- Curry Leaves Seasoned- Whole Masoor- Gardudde Saar Upkari (Whole Red Lentil- Bottle Gourd Curry).

Sunday, November 18, 2018

Whole Masoor Saar Upkari.

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