Gayathri Pai's Food Bytes: Ambado

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Showing posts with label Ambado. Show all posts

Tuesday, August 22, 2023

Tendle- Batato- Ambado- Piyava Bhutti (Ivy Gourd/ Gherkins- Potato- Hogplum- Onion Curry.

Posted by Gayathri Pai at 7:30:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #hogplum, #Jevana, #Konkani, #Lunchtime, #Mangalore, #Saraswat, #SideDish, #SouthIndian, Ambado, Tendle

Wednesday, August 31, 2022

Keerla Neeli- Bikkanda- Pagila- Ambado Sukke (Bamboo Shoots Edges- Jackfruit Seed- Spine gourd- Hogplum Curry)

Posted by Gayathri Pai at 8:22:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #GSBFood, #gsbrecipes, #Konkani, #Mangalore, #Saraswat, #SideDish, #SouthIndian, Ambado, Bikkanda, Keerlu, Pagila

Friday, July 23, 2021

Pagila- Ambade Sagle/ Spine Gourd- Hogplum Curry.

Posted by Gayathri Pai at 7:44:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #GPFB, #GpFdBytes, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SideDish, #SouthIndian, Ambado, hogplum, Pagila

Saturday, September 5, 2020

Mitta Ghallele Ambado/ Brined (Preserved in Salt Water) Hogplums.

Posted by Gayathri Pai at 1:35:00 PM 1 comment:

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Labels: #AmchiDish, #Amchigele, #Brine, #GPFB, #GSBFood, #Konkani, #Mangalore, #Preserve, #Saraswat, #SouthIndian, Ambado, hogplum

Monday, August 31, 2020

Magge- Bikkanda- Keerlu- Ambado ghalnu Koddel/ South Indian Cucumber- Hogplums- Bamboo Shoots- Jackfruit Seed Garlic seasoned Curry.

Posted by Gayathri Pai at 7:29:00 PM 2 comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, Ambado, Bamboo Shoots, Bikkanda, hogplum, Keerlu, Magge

Wednesday, July 15, 2020

“White Vatana (Peas)- Ambado (Hogplum)- Suran (Yam) Gashi (Curry).

Posted by Gayathri Pai at 2:14:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, Ambado, hogplum, Suran, WhiteVatana

Thursday, July 16, 2015

Mashinga Sanga- Bhenda Sagle Ambado ghalnu/ Drumstick- Lady's Finger- Hogplum Masala Curry.

Posted by Gayathri Pai at 7:07:00 PM No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #GSBFood, #Jevana, #Konkani, #lunchtimes, #Mangalore, #Saraswat, #SideDish, #SouthIndian, Ambado, Bhendi, Drumstick, hogplum

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Tuesday, August 22, 2023

Tendle- Batato- Ambado- Piyava Bhutti (Ivy Gourd/ Gherkins- Potato- Hogplum- Onion Curry.

Wednesday, August 31, 2022

Keerla Neeli- Bikkanda- Pagila- Ambado Sukke (Bamboo Shoots Edges- Jackfruit Seed- Spine gourd- Hogplum Curry)

Friday, July 23, 2021

Pagila- Ambade Sagle/ Spine Gourd- Hogplum Curry.

Saturday, September 5, 2020

Mitta Ghallele Ambado/ Brined (Preserved in Salt Water) Hogplums.

Monday, August 31, 2020

Magge- Bikkanda- Keerlu- Ambado ghalnu Koddel/ South Indian Cucumber- Hogplums- Bamboo Shoots- Jackfruit Seed Garlic seasoned Curry.

Wednesday, July 15, 2020

“White Vatana (Peas)- Ambado (Hogplum)- Suran (Yam) Gashi (Curry).

Thursday, July 16, 2015

Mashinga Sanga- Bhenda Sagle Ambado ghalnu/ Drumstick- Lady's Finger- Hogplum Masala Curry.

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