Combo Breakfast: Varai- Nachani- Khajoor Godu Muddo, Govan Shevai Panna, Adraki Chai.

Whole Black Urad (with skin)- Urad Dal- Varai Idly with Coconut Chutney and Adraki Chai.

Corn Egg Omelette.

Spicy Jolu- Taushe- Tandla Muddo/ Ramdana (Corn- Cucumber- Corn Rice Idly) steamed in Kelipaan (Banana Leaf) and bowl.

Combo Breakfast: Jeev Kadgi Bajo, Rulav Panna, Farsan, Kadak Adraki Chai.

Jeev Kadgi Bajo (Breadfruit/ Nirphanas/ Jeegujje Fritters).

Sweet & Spongy Ponosu- Khajura Polo (Ripe Jackfruit- Dates Dosa).

Urad Dal- Maida Polo (Black Gram Dal- APF Dosa)~ 3 with Chutney and Tea.

Saglo Urad (with skin)- Chane Dali- Mooga Dali Chettambado (Whole Black Gram- Bengal Gram Dal- Green Gram Dal Fritters).

Khotto (Idly steamed in Jackfruit Leaves baskets) with Coconut- Raw Mango Chutney.

Coconut- Raw Mango- Ginger Chutney.

Jackfruit Buns (Ponosu/Phanas/Halasina Hannu Poori).

Kallya Polo (Kalo Udidu/ Whole Black Gram with skin- Red Boiled Rice- Dosa Rice Dosa).

Mumbai Pav Sandwich with Shepu- Ambuli Chutney (Dill Leaves- Raw Mango Chutney).

Bachanga Saali Panpolo (Kalingan/ Watermelon Rind Neer Dosa)

Tava Fried Bread Slice Toast with Shepu- Mooga Dali Usli/ Upkari (Dill Leaves- Green Gram Dal Bhaji)

Shepu- Mooga Dali Usli/ Upkari (Dill Leaves- Green Gram Dal Bhaji).

Spicy Green Gram Sprouts- Moringa Idly

Urad- Kulith- Chana Dal- Tandul Polo (Black Gram Dal- Horse Gram- Bengal Gram Dal- Rice Dosa).

Ponosu- Khajura Godi Idly (Ripe Jackfruit- Dates Sweet Idly).