"My Simple Veg. Thali 179 : Kadgi Podi (Raw Jackfruit Fries), Kooka Upkari (Chinese Potato Bhaji), Matti Gulla- Harvo Tomato Bajji (Udupi Green Brinjal- Raw Tomato Chutney), Dalitoy (Spiced Tuvar Dal), SheetHa (Rice)" ... as the heat is creeping in going into simpler veggie dishes ... tummy full delicious Amchi lunch ... Yummilicious ….
** It’s simple veggie meal with all dishes our very own Konkani Saraswat Cuisine once again. A very simple yet appealing meal for all amchies who love all three side dish items from the course. Yes, it is true that in my community the fascination of kadgi (raw jackfruit), kooka (chinese potato) and matti gulla (green brinjal from the city of Udupi) is so much that we never tire of dishes prepared using the same. For today’s lunch I prepared a few podi/ fries with raw jackfruit/ kadgi and kooka upkari/ bhaji out of chine potato. My hubby’s friend had given a few matti gulla from Udupi and I prepared bajji ie bharta sort of dish with addition of raw tomatoes in place of tamarind. The lunch was in all a very happy meal, do try this simple combo if all the ingredients are available in your vicinity too. Have a lovely meal with your family and friends, or you can also choose from the various option in the blog to which I am sharing a few links below. All you need to do is just browse through them and prepare those which appeals to you and your family.
** Given below are the links to the recipes of individual dishes in the picture above, please go through the link for that particular dish .....
1.. For “Kadgi Podi (Raw Jackfruit Fries)” Recipe, Please follow the link given below …
2. For “Kooka Upkari (Chinese Potato Bhaji)” Recipe, Please follow the link given below …
3. For “Matti Gulla- Harvo Tomato Bajji (Udupi Green Brinjal- Raw Tomato Chutney)” Recipe, Please follow the link given below along with a common link to all bajji prepared with brinjals and with different combination, do check them out too ….
4. For “Dalitoy (Spiced Tuvar Dal)" …. A delicious Konkani Saraswat Dal that tastes well with rice. A must during every meal in our community, we simply love our dal with rice.
** Here is the link to the Recipe .....
5. For the Recipe of "Cooking Rice Starch Free/Vanu ghalnu SheetHa", where the Rice is cooked and the water is drained off to remove excess starch, Please follow the link given below ….
** You can use the search option for "Thali" or “Combo Meals” where you will get many more combination of thali’s and combo meals. Do try out various types of mix and match dishes to relish with your family and friends. Also remember to me a feedback if possible.
** You can also click on the links given below for checking the same.
** An Earnest Request : There are many more recipes of different types in the blog. For all my Recipes, use the search option or the label section in the Blog. If you are still not able to find it or have a query, please leave a message in comment section or mail me the same. I will try my best to get back to you as soon as possible. Do try out various types of dishes included in the Blog and Enjoy them with your family and friends and do give me a feedback if possible.
** I am happy to inform you that I have also started a food group for by the name "KONKANI DELICACIES" which is over and year old, with about 23 K strong members. It is a pleasure to inform that you will find in the group many more recipes posted by our expert members and you too can share some of your own. The link to the group is posted on the left side of the blog page. Do join us in our culinary journey. I strongly believe in Sharing and always endorse that "Sharing Is Caring" Thank You.
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