“My Monsoon Delicacy Veg. Thali~ 294: Bajjile Pappodu (Roasted Papad), Alva Panna Ganti- Keerlu- Ambade Bhutti (Colocasia Leaves Knots- Bamboo Shoots- Hogplum Curry), Pagila- Piyava Sanna Polo (Spine Gourd- Onion Spicy Dosa), Dalitoy (Spiced Tuvar Dal), SheetHa (Rice)” … pavsadi randekai jevana/ monsoon veggies lunch … rainy season is the time when we should prepare and make best of those veggies that are God’s given gift to mankind for that particular season as they are meant to be eaten during the period for certain health benefits … I eagerly wait for these veggies to prepare our traditional Konkanir Saraswat delicacies … tarne alva panna gante Bhutti tops the list … Yummilicious …
** As you all know colocasia leaves are the most favorite leaves of every Konkani Saraswat and we prepare many dishes using them from our traditional cuisine. Though Colocasia leaves are found almost all year round they grow in in abundance during monsoon time, are the tender leaves are the most sought after during this period to prepare curry dishes.
** Patrade paan available during monsoon period differs from that which is got during other seasons. It is believed these should be consumed during monsoon for certain health benefits which are found in them only during monsoon periods. There are other veggies and leaves too obtained during monsoon period only, so prepare and enjoy them whenever possible.
** Given below are the links to the recipes of individual dishes in the picture above, please go through the link for that particular dish .....
** For “Bajjile Pappodu (Roasted Papad)” there is no recipe as such, all I did was, just used easily available store bought papads and roasted them on open flame and served.
** For “Alva Panna Ganti- Keerlu- Ambade Bhutti (Colocasia Leaves Knots- Bamboo Shoots- Hogplum Curry)” Recipe, Please follow the link given below …
** For “Pagila- Piyava Sanna Polo (Spine Gourd- Onion Spicy Dosa)” Recipe, Please follow the link given below …
** For “Dalitoy (Spiced Tuvar Dal)” Recipe, Please follow the link given below ….
** For the Recipe of "Cooking Rice Starch Free/Vanu ghalnu SheetHa", where the Rice is cooked and the water is drained off to remove excess starch, Please follow the link given below ….
** You can use the search option for "Thali" or “Combo Meals” where you will get many more combination of thali’s and combo meals. Do try out various types of mix and match dishes to relish with your family and friends. Also remember to me a feedback if possible.
** You can also click on the links given below for checking the same.
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