"Happy Shri Krishna Janamashtami" to all my friends …
** Sharing my Naivedyam with all of you "Chane Dali~Tilu~Layee Pitte Panchkadayi (Chana Dal~ Sesame~ Puffed Paddy Rice Pd. Panchakajjaya), Curd Jaggery Pova (Dahi Gud Poha) and Spicy Curd Poha" ... Panchkadayi is a traditional dish prepared as prasadam today … Poha/ Pova/ Beaten Rice/ Avalakki is Lord Krishna's fav. so today in most of the homes many varieties of poha both sweet and spicy are prepared and relished through the day ... So, here is simple poha both sweet and spicy with curds ... again as you all are fully aware that curd too is Krishna's fav. ... so aaj sab kuch Kanayyaji ka favorite dishes … May God Bless all of us with his choicest blessings …
** Without running into details will be sharing the links to each of the items in the picture below, please follow the links for the recipes … There are many more Naivedyam dishes, that can be prepared during festive season in the blog. Please use the search option or the label on right side of the page to go through the same. Thanking each one of you for your valuable suggestions always and I do apologize for the delay in posting these festive dishes.
1.. “Curd Jaggery Pova / Dahi Gud Poha” … a simple, yet delicious dish prepared and relished during Krishna Janamashtami … Lord Krishna is believed to have loved poha/ pova/ povu/ beaten rice/ avalakki and as a mark of love and respect towards him on the day he is believed to have born, Hindus prepare those dishes that were very dear to the lord as Naivedyam ….
** Here is the link to the Recipe …
2. “Spicy Curd Pova (Poha/ Beaten Rice/ Avalakki)” … a simple, yet delicious dish prepared and relished during Krishna Janamashtami … Lord Krishna is believed to have loved poha / pova / povu / beaten rice / avalakki and as a mark of love and respect towards him on the day he is believed to have born, Hindus prepare those dishes that were very dear to the lord as Naivedyam
** Here is the link to the Recipe …
3. "Chane Dali~Tilu~Layee Pitte Panchkadayi/ Chana Dal~ Sesame~ Puffed Paddy Rice Powder Panchakajjaya" for today's Shri Krishna Janamshtami Naivedyam ... Panchakadayi / Panchakajjaya is a sweet dish prepared using five ingredients hence the name pancha meaning five kachaya meaning that which is prepared out the same ....
** Here is the link to the Recipe …
** An Earnest Request : There are many more recipes of different types in the blog. For all my Recipes, use the search option or the label section in the Blog. If you are still not able to find it or have a query, please leave a message in comment section or mail me the same. I will try my best to get back to you as soon as possible. Do try out various types of dishes included in the Blog and Enjoy them with your family and friends and do give me a feedback if possible. I have also started a food group for by the name "KONKANI DELICACIES" where in you will find many more recipes by members and you too can share some of your own. The link to the group is posted on the left side of the blog page. Do join us in our culinary journey. I strongly believe in Sharing and always endorse that "Sharing Is Caring" … Thank You ….
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