"My Veg. Thali 243 : Curds (Dahi), Amla (Gooseberry) Pickle, Moong Dal- Rice- Methi Leaves Spiced Khichidi (Pongal), Seemebadanekayi Bajo/ Bajias (Chow Chow Fritters), Methi Leaves- Aloo (Potato) Parathas" ... totally enjoyed a healthy delicious tummy filling meal full of greens today ... Yummilicious ...
** Here is a simple combo veggie meal Thali that we relished for lunch. The most desirable dishes from the thali are the chow chow fritters and the soft parathas that made my day after preparing and relishing it for the first time. I have given in detail the recipe elsewhere just as that of the other dishes in the thali. Sharing links to all of them below, as is my usual practice with thali posts,. Do browse through and prepare those that appeal to you and your family. Stay Safe, Stay Blessed.
** Given below are the links to the recipes of individual dishes in the picture above, please go through the link for that particular dish .....
** For the method of preparing “Perfect Homemade Curds (Dahi)” Recipe, Please follow the link given below …
** For “Amla Mustard Pickle” Recipe, Pleaser follow the link given below ….
** For “Moong Dal- Rice- Methi Leaves Spiced Khichidi (Pongal)” Recipe, Please follow the link given below …
** For “Seemebadanekayi Bajo/ Bajias (Chow Chow Fritters)” Recipe, Please follow the link given below …
** For “Methi Leaves- Aloo (Potato) Parathas” Recipe, Please follow the link given below …
** You can use the search option for "Thali" or “Combo Meals” where you will get many more combination of thali’s and combo meals. Do try out various types of mix and match dishes to relish with your family and friends. Also remember to me a feedback if possible.
** You can also click on the links given below for checking the same.
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