“Limbiya Shevai (Idiyappam) Panna (Lemon flavored Sun-Dried Rice Vermicelli Upma), Kerala Matta Broken Red Rice (Ukde Tandla) Oondi/ Undi/ Steamed Dumplings, Vali Popashpala Ambat (Malabar Spinach Raw Papaya Onion Seasoned Curry)” … sometimes I just feel like switching over meals and having bf items for lunch along with spicy curries … these are very tummy filling and great combination too, especially Oondi, tastes awesome when served with curry dishes … Yummilicious ….
** Today’s lunch was something hatke, meaning different from usual combo. When I prepare Oondi ie Steamed Rice Dumplings, I love to relish it with either Veg/ Non-Veg spicy gravy dishes. The combo is simply awesome and you can just enjoy it to the hilt. Straight away sharing links to the recipes of the dishes in the presented meal above. Try this combo and your family is sure to love it, in fact I suggest you to have this included in your get together party meals too, you never know how many beaming faces will be seen, so go for it.
** Given below are the links to the recipes of individual dishes in the picture above, please go through the link for that particular dish .....
** For “Limbiya Shevai (Idiyappam) Panna (Lemon flavored Sun-Dried Rice Vermicelli Upma)” Recipe, Please follow the link given below …
** For “Kerala Matta Broken Red Rice (Ukde Tandla) Oondi/ Undi/ Steamed Dumplings” Recipe, Please follow the link given below …
** For “Vali Popashpala Ambat (Malabar Spinach Raw Papaya Onion Seasoned Curry)” Recipe, Please follow the link given below …
** An Earnest Request : There are many more recipes of different types in the blog. For all my Recipes, use the search option or the label section in the Blog. If you are still not able to find it or have a query, please leave a message in comment section or mail me the same. I will try my best to get back to you as soon as possible. Do try out various types of dishes included in the Blog and Enjoy them with your family and friends and do give me a feedback if possible. I am sure you will love them, they are all tried and tested in my kitchen.
** I am happy to inform you that we have a strong running food group for by the name "KONKANI DELICACIES" which is over 4 yrs old, with about 35 K strong members. It is a pleasure to inform that you will find in the group many more recipes both Veg and Non.Veg posted by our expert members and you too can share some of your own. The link to the group is posted on the left side of the blog page. Do join us in our culinary journey. I strongly believe in Sharing and always endorse that "Sharing Is Caring" Thank You.
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