Method of Sprouting Pulses/ Beans/ Seeds.

My Solo- Thali Meals : Whole Green Gram (Moong)- Rava- Mullangi (Radish) Bhakri.

Maharashtrian Sprouted Horsegram Curry/ Kulith/ Hurali/ Kollu Usal.

Kirlailele Kulith- Moong- Chane Dali Chettambado (Sprouted Horse Gram- Green Gram- Bengal Gram Dal Vada/ Fritters.

Whole Green Moong Sprouts~Amba Mor Rice Sweet Khichidi.

My Veg. Amchi Thali 177.

Whole Green Moong Sprouts ~ Brown Basmati Rice Sweet Khichidi.

Kulith- Kadgi Gashi (Horse Gram- Raw Jackfruit Curry).

Spicy Sprouted Moong ~ Rice ~ Carrot khotto (Idly).

Green Moong Sprouts ~ Cabbage ~ Methi Leaves Masala Khichidi.

Kirlailele Bagade Patrado (Brown Cow Peas Sprouts- Colocasia Leaves Steamed Rolls).

Spicy Misal Pav.

Kirlailele Mooga Gashi Surnu ani Ambado Ghalnu/ Sprouted Whole Green Gram Curry with Yam and Hogplum.

Moong- Garduddhe SaarUpkari (Whole Green Gram~ Bottle Gourd Curry).

Kirlailele Bagado- Kadgi Gashi (Brown Cow Peas Sprouts- Jackfruit Curry).

Urad Dal- Tandul- Sprouted Matki Khotto (Black Gram Dal- Rice- Moth Beans Idly).

Spicy Bajra~Wheat~Radish Paratha.

Sprouted Whole Green Gram (Moong) Bhaji (Upkari).

Sprouted Green Gram and Cabbage Salad.

Masoor SaarUpkari (Whole Red Lentil Curry Seasoned with Garlic-2).