Kabuli Chana-Magge Ambat (Chickpeas- South Indian Cucumber Onion seasoned Curry.

Masoor-Magge Ambat/ Whole Red Lentils-South Cucumber Curry

Palak And Mushroom Ambat.

Vali - Popashpala Ambat / Malabar Spinach – Raw Papaya Curry Seasoned with Onions.

 

AlsandeBee- Tambdi Bhajji Ambat (Black- eyed Pea/ Cow Pea- Red Amaranth Leaves Curry).

Urad Dal Chana Dal Idly Rava Idly With Coconut Chutney And Ambat.

Vali (Malabar Spinach) ~ Tingalavre (White Bean) Ambat.

Red Amaranth Leaves (Tambdi Bajji)~Jackfruit Seeds (Bikkand) Ambat.

Vali- Seemedbadanekayi Ambat (Malabar Spinach- Chow Chow Curry with Onion Seasoning.

Kirlailele Matki- Bibbo- Dudhye Ambat (Sprouted Moth Beans- Pumpkin- Cashew Nuts Onion Seasoned Curry).

Vali-Malabar Spinach Ambat With Fresh Prawns.

Kirlailele Bagado- Sukkale Sungata- Bimbla Ambat (Sprouted Red- Eyed Beans-Dry Prawns-Tree Sorrel Fruit Curry).

Vatano- Kadgi- Batate Ambat (Green Peas- Raw Jackfruit- Potato Curry).

Alvamande-Vatane Ambat (Arvi/ Colocasia Root- Green Peas Curry).

Gosale-Piyavu- Batate Dali Ambat (Ridge Gourd- Pearl Onion- Potato Curry with Dal).

Alsande Bee' (Cow Peas)~Gosale (Ridge Gourd) Ambata.

Val (Field Beans)~Magge(South Indian Cucumber)~Cashew Nut Ambat.

Kirlailele Katpadi Bee- Ambado- Bibbo- Magge Ambat (Spourted Brown Bean- Hogplum- Cashew Nuts- South Indian Cucumber Curry)

Jeev Tori- Batato- Mashinga Sanga Ambata (Fresh Pigeon Peas- Potato- Drumstick Curry).

Rajma Radish With Leaves Spicy Ambat.