Gayathri Pai's Food Bytes: 2018

Gayathri Pai's Food Bytes

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Monday, 31 December 2018

Happy New Year 2019.

Posted by Gayathri Pai at 15:40:00 No comments:

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Saturday, 29 December 2018

Thali 97.

Posted by Gayathri Pai at 19:28:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Thali

Deep Fried (Sun dried/Takka Mirsanga) Chillies Kismuri/Salad.

Posted by Gayathri Pai at 19:01:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Kismuri, #Konkani, #Mangalore, #Salad, #Saraswat, #SouthIndian

Friday, 28 December 2018

Sapota~Dates Muffins/Chikoo~Khajoor Cup Cakes.

Posted by Gayathri Pai at 14:15:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Cakes, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian

Thursday, 27 December 2018

10 in 1~ Dry Chutney Powder (Pitti).

Posted by Gayathri Pai at 19:54:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Chutney, #GPFB, #GSBFood, #Konkani, #Mangalore, #Powders, #Saraswat, #SouthIndian, Coconut, Flax Seed, Garlic, Methi, Roasted Gram

Wednesday, 26 December 2018

Multigrain Churmundo (Laddoos).

Posted by Gayathri Pai at 16:26:00 2 comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #ladoo, #Mangalore, #Naivedyam, #Saraswat, #SouthIndian

Sunday, 23 December 2018

Rice Shevai (Idiyappam/String Hoppers) in Sweet Strawberry-Coconut Milk.

Posted by Gayathri Pai at 20:40:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Dessert, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #Shevai, #SouthIndian, #Sweet, Boiled Rice, Coconut, Rice, Strawberry

Thursday, 20 December 2018

Cardamom Flavored Sweet Banana Gojju with Almond Slivers.

Posted by Gayathri Pai at 13:31:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Gojju/Tambuli, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Sweet, Banana

Wednesday, 19 December 2018

Whole Green Moong Sprouts~Amba Mor Rice Sweet Khichidi.

Posted by Gayathri Pai at 20:10:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Khichidi, #Konkani, #Mangalore, #Naivedyam, #Saraswat, #SouthIndian, Rice, Whole green moong

Tuesday, 18 December 2018

Nanchane Godu Polo (Finger Millet/ Ragi Sweet Dosa).

Posted by Gayathri Pai at 20:29:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Breakfast, #Dosa, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Konkani, #Mangalore, #millet, #polo, #Saraswat, #Snack, #SouthIndian, #Tiffin, Nachani

Monday, 17 December 2018

My Festive Thali 96.

Posted by Gayathri Pai at 13:03:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Naivedyam, #Saraswat, #SouthIndian, #Thali

Saturday, 15 December 2018

Kuvale PuliKoddel/ Ash Gourd Curry.

Posted by Gayathri Pai at 20:25:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #Side Dish, #SouthIndian, Ash Gourd

Friday, 14 December 2018

Sukrundo With Puran-Dry Fruit Filling.

Posted by Gayathri Pai at 20:46:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Naivedyam, #Saraswat, #SouthIndian, #Sukrundo, #Sweet, Chana Dal, Maida

My Thali 95.

Posted by Gayathri Pai at 14:04:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Thali

Friday, 7 December 2018

Crossing A milestone of "4" Years of Blogging.

Posted by Gayathri Pai at 20:49:00 1 comment:

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Labels: #GPFB, #GPThoughts_N_Notes

Wednesday, 5 December 2018

Harve Kele~Piyava Kismuri / Raw Banana~Onion Curry.

Posted by Gayathri Pai at 19:33:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Kismuri, #Konkani, #Mangalore, #Saraswat, #Side Dish, #SouthIndian, Raw Banana

Tuesday, 4 December 2018

My Veg. Thali 94.

Posted by Gayathri Pai at 20:32:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Thali

Monday, 3 December 2018

Mixed Vegetable Upkari (Bhaji).

Posted by Gayathri Pai at 20:48:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Upkari, Beans, Carrots, Green Peas, Onion, Potato

Moong Dal-Cucumber Koshimbir/Salad.

Posted by Gayathri Pai at 19:53:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Salad, #Saraswat, #SouthIndian, Cucumber, Moong Dal

Chilled Avalo- Limbiya Sharbat/ Gooseberry- Lime Juice.

Posted by Gayathri Pai at 18:53:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Beverage, #Coolant, #Fruits, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #juice, #Konkani, #Mangalore, #Saraswat, #SouthIndian, Amla, Lemon

Saturday, 1 December 2018

White~ Red Beaten Rice (Poha/Pova) Chivda/ Chiwda/ Chooda/ Mixture.

Posted by Gayathri Pai at 21:26:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Chivda, #DiwaliDishes, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Konkani, #Mangalore, #Poha, #Saraswat, #Savories, #Snack, #SouthIndian

Spicy Prawns~Green Peas Pulao/Pulav/Pilaf.

Posted by Gayathri Pai at 19:58:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Non-Veg, #Rice, #Saraswat, #SouthIndian, Fish, Green Peas

Friday, 30 November 2018

Nachani (Finger Millet) Biscuit Rotti (Poori/Kachori).

Posted by Gayathri Pai at 19:18:00 No comments:

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Labels: #AmchiDish, #Amchigele, #BiscuitRotti, #GPFB, #GSBFood, #Konkani, #Mangalore, #Poori, #Saraswat, #SouthIndian, Nachani, Urad Dal, Wheat Flour

Thursday, 29 November 2018

My Fish Thali 93.

Posted by Gayathri Pai at 19:45:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Non-Veg, #Saraswat, #SouthIndian, #Thali

King Fish Curry / Surmai (Visonu) Masala.

Posted by Gayathri Pai at 16:32:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Non-Veg, #Saraswat, #SouthIndian, Fish

Kananga Kismuri (Sweet Potato / Genasu / Ratalu Fries Dry Salad).

Posted by Gayathri Pai at 14:33:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Kismuri, #Konkani, #Mangalore, #Saraswat, #SouthIndian, Coconut, Onion, Sweet Potato

Wednesday, 28 November 2018

Tava Egg Pav Bhaji.

Posted by Gayathri Pai at 21:41:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Non-Veg, #Pav Bhaji, #Saraswat, #SouthIndian, Egg

Tuesday, 27 November 2018

Biscuit Rotti (Crisp Poori/Puri) with Urad Dal Stuffing.

Posted by Gayathri Pai at 21:25:00 No comments:

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Labels: #AmchiDish, #Amchigele, #BiscuitRotti, #GPFB, #GSBFood, #Konkani, #Mangalore, #Poori, #Saraswat, #SouthIndian, Maida, Rava, Urad Dal, Wheat Flour

My Simple Thali 92.

Posted by Gayathri Pai at 19:33:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Thali

Fresh Pigeon Peas (Tori)~Chinese Potato (Kooka) Bhaji.

Posted by Gayathri Pai at 18:46:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Upkari, Kooka, Pigeon Peas

Sunday, 25 November 2018

My Veg. Thali 91.

Posted by Gayathri Pai at 13:25:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Thali

Saturday, 24 November 2018

"Puran~Dry Fruit Patti Samosa".

Posted by Gayathri Pai at 20:30:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Naivedyam, #Samosa, #Saraswat, #Snack, #SouthIndian, #Sukrundo, #Sweet, Chana Dal, Jaggery

Friday, 23 November 2018

My festive Thali 90.

Posted by Gayathri Pai at 14:17:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Thali

Thursday, 22 November 2018

Sakare Phovu / Sweet Beaten Rice / Pova Sakkre Panchkadayi.

Posted by Gayathri Pai at 20:38:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Dessert, #GPFB, #GSBFood, #Konkani, #Mangalore, #Naivedyam, #Saraswat, #SouthIndian, #Sweet, Poha

Jeevi Tori (Fresh Pigeon Peas) Ambata (Curry).

Posted by Gayathri Pai at 19:41:00 2 comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #GPFB, #GpFdBytes, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, Brinjal, Pigeon Peas, Potato

Wednesday, 21 November 2018

Where has the Good Ol' Peru our Childhood friend gone from our Lives.

Posted by Gayathri Pai at 19:35:00 No comments:

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Labels: #Articles_on_Food, #GPFB, #GPThoughts_N_Notes

Gajar Ka Halwa / Carrot Halwa with Milkmaid.

Posted by Gayathri Pai at 14:09:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Dessert, #GPFB, #GSBFood, #Halwa, #Konkani, #Mangalore, #Saraswat, #SouthIndian, Almond, Carrots

Tuesday, 20 November 2018

Rava~Cucumber Bhakri with Assorted Fritters and Lime Juice.

Posted by Gayathri Pai at 20:45:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Combo Meals, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian

Rulav~Taushe Bhakri / Rava~Cucumber Thick Dosa.

Posted by Gayathri Pai at 20:17:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Bhakri, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, Cucumber, Rava

Monday, 19 November 2018

Avalo~Karbeva~Gooli/Gooseberry~Curry Leaves~Chutney

Posted by Gayathri Pai at 17:41:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Chutney, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, Amla, Coconut, Curry leaves, Green Chilly

Sunday, 18 November 2018

My simple Sunday Thali 89.

Posted by Gayathri Pai at 13:21:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Thali

Whole Masoor Saar Upkari.

Posted by Gayathri Pai at 12:39:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saar-Upkari, #Saraswat, #SouthIndian, Whole-Masoor

Friday, 16 November 2018

My Children’s Day Thali 88.

Posted by Gayathri Pai at 21:08:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Thali

Kala Chana Masala / Black Bengal Gram Curry.

Posted by Gayathri Pai at 20:10:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #Side Dish, #SouthIndian, Whole Bengal Gram

Seemebadanekayi Upkari/Chow Chow Bhaji/Chayote Squash Stir Fry.

Posted by Gayathri Pai at 14:51:00 No comments:

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Labels: #AmchiDish, #Amchigele, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #SouthIndian, #Upkari, Chow Chow

Thursday, 15 November 2018

Tava Grilled Visonu (King Fish).

Posted by Gayathri Pai at 21:03:00 1 comment:

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Labels: #AmchiDish, #Amchigele, #FishFry, #GPFB, #GSBFood, #Konkani, #Mangalore, #Non-Veg, #Saraswat, #SouthIndian, Fish

Gabbo~ Tandul~ Nanchane Panpolo/ Plantain Stem~ Rice-Finger Millet (Neer) Dosa.

Posted by Gayathri Pai at 18:58:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Breakfast, #Dosa, #gayathripai, #gayathripaisfoodbytes, #GPFB, #GpFudByts, #gsbrecipes, #Konkani, #Mangalore, #millet, #polo, #Saraswat, #Snack, #SouthIndian, #Tiffin, Nachani, Plantain Stem

Tuesday, 13 November 2018

My Fish Thali 87.

Posted by Gayathri Pai at 20:55:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Fish, #FishFry, #FishThali, #GPFB, #GpFudByts, #GSBFood, #Jevana, #Konkani, #Mangalore, #NonVeg, #Saraswat, #SouthIndian, #Thali

Ghol Hummana / Croaker Fish Curry with Asafoetida~Coconut Oil.

Posted by Gayathri Pai at 20:22:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Curry, #GPFB, #GSBFood, #Konkani, #Mangalore, #Non-Veg, #Saraswat, #SouthIndian, Fish

Monday, 12 November 2018

Sakkre Kajjubi / Sugar Coated Flavored Cashew Nuts.

Posted by Gayathri Pai at 21:49:00 No comments:

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Labels: #AmchiDish, #Amchigele, #Dessert, #DiwaliDishes, #GPFB, #GSBFood, #Konkani, #Mangalore, #Saraswat, #Savories, #Snack, #SouthIndian, #Sweet, Cashew Nuts

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