Tomato Egg Soup.

Thali 11.

 

Watermelon Rind with Pudina Patholi / Dumpling.

Carrot Burfi.

Chana Dal Usli.

Thali 10.

Patrade panna Muddo / Colocasia leaves dumplings.

Pudina Gongura Chutney.

Jeera Rice.

Kadge Chakko Ambado ghalnu/ Raw Jackfruit Dry Masala Curry with Hogplum.

Dalitoy with Tomatoes.

Muskmelon topped with Mango Ice Cream.

 

Spicy Pudina Urad Dal.

Ripe Mango (Alphonso) Patholi / Muddo.

Pudina (Mint) Gongura (Sorrel leaves) Egg Curry with Ghee Rice.

Pudina (Mint) Gongura (Sorrel leaves) Egg Curry.

Watermelon with Salt and Pepper Powder.

kananga (sweet potato) happolu (Papad) with some Mint flavoured Watermelon Juice.

Ridge gourd (Gosale) and Yard long beans (Alsando) Curry.

Surna Kachra (Podi)/ Elephant Foot Yam Cubed Fritters/ Suran Bajia.

Chilled White Muskmelon/ Chibbada Juice.

Amchi Special Veg. Thali~ 9.

Pudina / Mint Chutney.

Mango Ice Cream - 1.

Vanu-galnu Sheetha / Cooking of Starch free Rice.

Chilled Cold Coffee Milk Shake.

Vali Ambat with Dry Prawns / Malabar Spinach Curry with Dry Prawns.

Methi Lachha Paratha with Potato-Cauliflower-Green peas Bhaji.

Plum Juice.

Onion Vada with cooked rice.

Varai Masoor Dal Masala Khichidi with Shengdanyachi Amti / Peanut Curry.

Shengdanyachi Amti / Peanut Curry.

Varai Masoor Dal Masala Khichidi.

Scrambled Egg Masala.

Apple-Raw Mango Panna/ Panak/ Spiced Juice (Coolant) topped with Sabja

Coconut Chutney.

Biscuit Ambado With Coconut Chutney.

Patrade Pakoda.

Patrade Masala Sanna Polo (Spicy Dosa) with Cabbage and Onion.

Seasoned Patrade with onions.

Patrado .... 1.

This is my 500th Post : Sabudana (Tapioca Pearls/ Sago) Pudding with Caramelized Bananas.

Nachini Urad Rice Lapsi Appo.

Urad Rice Lapsi Dosa.

Beetroot Sambar.

Sparkling White Raw Mango Panna / Panak.

Beetroot Raw Mango Hummus.

Egg Sukka .

Urad Varai Khotto and Ramdan.

Urad Dal-Varai Idly (Black Gram Dal- Indian Barnyard Millet Idly).